About us...

Bakers on Broad, Inc. opened its doors in mid October 2005.

Raphael and Linda are the owners and also reside in the mixed
use property with their dog, Mande.

Raphael, who is from France, started baking at the School of the
Chamber of Commerce in Paris when he was only 15 yrs old.
He came to America in 1995 and owning his own bakery
here in the States is a dream come true.

Linda graduated from Temple with a degree in Communications
and was formerly employed as a graphic designer.

Lois, Linda's mom, works at the bakery three days a week
and has a blast chatting with the customers.

Raphael's parents who live in Soissons, France (where Raphael
grew up) love visiting the bakery and we know if they
lived closer, they would be an integral part of our business.

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